Since 1983, Passport Everything Flatbread has been the traditional seasoned cracker that snack lovers can trust. Our authentic recipe was perfected over 25 years ago to create the perfect crispy cracker every time. Always, baked, never fried, in traditional old-fashioned ovens.
INGREDIENTS: Enriched wheat flour (wheat flour, unbleached malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sesame seeds, sunflower oil, malt, caraway seeds, salt, minced onions, minced garlic, chia seeds, yeast, sunflower extract (antioxidant)
CONTAINS: Wheat, Sesame
- Non-GMO
- Kosher