Potato Gnocchi

Gnocchi, Potato

Gluten Free Gnocchi

Gnocchi, Gluten Free

Gnocchi, Whole Wheat

In stock
Whole Wheat Gnocchi
Our Whole Wheat Potato Gnocchi are made with heart-healthy whole-wheat and potato for a healthier option. With a cooking time of under 2 minutes, you can enjoy a quick, hearty Italian meal the whole family will love.

INGREDIENTS: Rehydrated Potatoes 80% (Water, Potato Flakes (Emulsifiers: Mono and Diglycerides of Fatty Acids, Antioxidant: Sodium Metabisulphite, Natural Flavorings), Whole Wheat Flour, Potato Starch, Rice Flour, Salt, Acidity Regulator: Lactic Acid, Preservative: Sorbic Acid, Natural Flavoring

Contains: Wheat

  • Cholesterol Free
  • No Refrigeration Needed
  • No Sugar Added
  • Palm Oil Free
  • Product of Italy
  • Vegan