I love it when a traditional meal can be taken to the next level of deliciousness by just using the right product and ingredients. I love Italian food and what dish is more Italian than spaghetti? This Turkey Arrabbiata Spaghetti recipe is a slightly healthier version than the original with the help of a few select ingredients. Believe it or not, this recipe only calls for 3 ingredients!
Serving size: 4-6
Prep Time:10-15 minutes
Cook Time: 10-15 minutes
Prep Time:10-15 minutes
Cook Time: 10-15 minutes
Ingredients
- 1 package of Cucina & Amore Organic Bronze-Cut Spaghetti
- 1 jar of Cucina & Amore Arrabbiata Pasta Sauce
- 1lb package of Jennie O's Italian Seasoned Ground Turkey
Directions
- Boil water according to the directions on spaghetti package
- Cook spaghetti in boiling water
- In a saucepan, cook the Italian Seasoned Ground Turkey until it is browned
- Drain the turkey to get rid of the excess grease and then put it back in the saucepan
- Add the Arrabbiata pasta sauce
- Stir on a low heat until the spaghetti is finished cooking
- Drain the spaghetti
- Top the spaghetti with the Turkey Arrabbiata sauce
- Enjoy!
